Batu City is strategically leveraging its agropolitan status by transforming traditional farming into themed agro-tourism destinations. A notable addition to the city’s tourism landscape is "Durian Fantasi" (Dufan), located in the Ngaglik district. Developed by visionary Sujono Djonet, Dufan shifts the focus beyond the city's iconic apples to high-value durian varieties such as Black Thorn and Musang King. This destination serves as a specialized hub for durian culinary delights and education, offering visitors immersive experiences in seed selection, cultivation techniques, and the complex ecosystem of premium fruit production.

Beyond tourism, Dufan is pioneering sustainability within the agricultural sector through its "Zero Waste" initiative. The management implements a circular economy model where durian shells are converted into organic fertilizer and seeds are processed into flour for bakery products. For association members and industry stakeholders, this development exemplifies a successful fusion of modern tourism and innovative farming. By integrating educational spaces with value-added production and environmental stewardship, Batu City continues to set a benchmark for resilient and diverse agro-industrial growth in the region.

Source: https://harianbhirawa.co.id/perkembangan-wisata-agro-kota-batu-optimalkan-potensi-pertanian/